Our Agar Agar is a high quality fine white powder and is mainly used as a vegetarian and vegan replacement for gelatine. Agar Agar will create firm, transparent gels that will not alter the taste or smell of your food....

Lavany is the brand name for the vanilla products from the Ranja family in the SAVA Region in Madagascar. Their exclusive Single Estate Gourmet Vanilla is used by the most renowned pastry chefs across the world. Gourmet Grade 14-20 cm....

Lavany is the brand name for the vanilla products from the Ranja family in the SAVA Region in Madagascar. Their exclusive Single Estate Gourmet Vanilla is used by the most renowned pastry chefs across the world. Gourmet Grade 14-20 cm....

Lavany is the brand name for the vanilla products from the Ranja family in the SAVA Region in Madagascar. Their exclusive Single Estate Gourmet Vanilla is used by the most renowned pastry chefs across the world. Gourmet Grade 14-20 cm....

Lavany is the brand name for the vanilla products from the Ranja family in the SAVA Region in Madagascar. Their exclusive Single Estate Gourmet Vanilla is used by the most renowned pastry chefs across the world

Lavany is the brand name for the vanilla products from the Ranja family in the SAVA Region in Madagascar. Their exclusive Single Estate Gourmet Vanilla is used by the most renowned pastry chefs across the world

Lavany is the brand name for the vanilla products from the Ranja family in the SAVA Region in Madagascar. Their exclusive Single Estate Gourmet Vanilla is used by the most renowned pastry chefs across the world. The Pure Powder is...

Feuilletine flakes are extremely fine - almost paper thin - broken into tiny shards, perhaps 1-5mm in size, and extremely delicate. In comparison to cornflakes' crunch, feuilletine flakes taste richer and more buttery, with a long-caramel finish. Feuilletine flakes are...

Pectin 325NH95 1Kg    

Our Pectin occurs naturally in fruits (like apples and citrus) and it is used for the preparation of delicious jams and jellies. Pectin provides a high strength gel without affecting the taste or smell of other ingredients in your recipe....